Handwashing for Life

Overcoming Underwashing
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Better Handwashing 101

Jim Mann's picture

Measurement is key for quality and frequency training

Handwashing in this post-COVID-19 era is a higher valued event in protecting caregivers, patients, the dining public and their food prep/serve team. Rebuilding public trust in their organizations is a common goal.
Protocols are matched to the risk. Their effectiveness is at the heart of the ProGrade handwash quality system.
Then comes electronic-assisted handwash frequency tracking to monitor, motivate and manage handwashing as a process. WINs, Wash Index Numbers, are established for individuals and teams. Results are reported in realtime.

 

  1. ProGrade individual handwashing effectiveness after training the Core “CDC+” Handwash technique. Download free posters. http://handwashingforlife.com/handsonsystem/serveready-hands/training/co...
    Then score personal effectiveness.
  2. ProGrade your team’s handwashing effectiveness by adding a camera for training in small or large groups.
  3. MyWIN/OurWIN in the kitchen
  4. MyWIN/OurWIN in patient rooms
  5. MyWIN/OurWIN in nursing homes/LTC Please contact Jim Mann at jmann@handwashingforlife.com for further information.

HandsOn™ System

HandsOn System

5 steps to convert underwashing to under control. Set and track your risk-based ServeReady® Hands and TouchReady® Surface standards.

SaniTwice® for Catered Events

SaniTwice for Catered Events

Uncompromised hand cleanliness for those serving food at venues without running water.

Teaching Videos

Teaching Videos

Globally recognized for their ease of use in any language. Available in DVD and MP4 file download.